CONVEYOR TOASTERS
Commercial Conveyor toasters are ideal for caterers needing to serve large quantities of toasted bread, crumpets etc, with a minimum of fuss and preparation time. Conveyor Toasters from 300 to 1000 slice with variable control feature also makes the toaster machines ideal for use on self serve buffets.
COOKING EQUIPMENT > Toaster >Conveyors
Toaster >Conveyors
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CONVEYOR TOASTER - ROLLER GRILL Model: CT 540
Description: CONVEYOR TOASTERS
ELECTRIC Countertop Toaster - 300 to 500 slices per hour
Variable heat controls - Variable belt control - Front Or Rear Exit
Conveyor Toaster is Ideal for Toast, Muffins, Crumpets, Bagels etc
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CONVEYOR TOASTER - STARLINE Model: Buffet 88
Description: CONVEYOR TOASTERS
ELECTRIC Countertop Toaster - Output of 300 Slicers per hour
Designed for customer use in buffet environment - Ideal for Snacks
Conveyor Toaster Ovens are designed for customer use in a buffet environment, Set and forget operation, Low - no spoilage, Lower labour costs, Perfect food product everytime
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CONVEYOR TOASTER - STARLINE Model: TT3
Description: CONVEYOR TOASTERS
ELECTRIC Countertop Toaster - Output of 400 Slicers per hour
Easy front loading operation - Front exit for toasted bread
Conveyor Toaster Ovens are designed for customer use in a buffet environment, Set and forget operation, Low - no spoilage, Lower labour costs, Perfect food product everytime
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CONVEYOR TOASTER - STARLINE Model: TT4
Description: CONVEYOR TOASTERS
ELECTRIC Countertop Toaster - Output of 500 Slicers per hour
Rear angle loading ramp for up to 21 slices (3 slices wide)
Conveyor Toaster Ovens are designed for customer use in a buffet environment, Set and forget operation, Low - no spoilage, Lower labour costs, Perfect food product everytime
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CONVEYOR TOASTER - STARLINE Model: TT5
Description: CONVEYOR TOASTERS
ELECTRIC Countertop Toaster - Output of up to 1000 Slicers per hour
Rear angle loading ramp for up to 22 slices (4 slices wide)
Conveyor Toaster Ovens are designed for customer use in a buffet environment, Set and forget operation, Low - no spoilage, Lower labour costs, Perfect food product everytime
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